Durum Wheat Milling

June 14-16, 2006*

*tentative dates

 

Course Highlights

  • Principles of Durum Milling

  • Handling and Blending

  • Equipment

  • Plant Maintenance

  • Hands-On Experience in Pilot Scale Durum Mill

  • Tours

Typical Course Schedule

Day 1

Objectives of Durum Wheat Milling

Durum Wheat: Variety Development

Durum Wheat Selection

Durum Wheat Cleaning

Durum Wheat Tempering

Pilot Mill Demonstrations

Day 2

Durum Mill Flow Sheet Analysis

Grinding and Sifting

Purification

Air Utilization

Day 3

Product Quality Control

Field Trip to Durum Mill and Pasta Plant

Day 4

Pasta Extrusion Laboratory Demonstration

Trends in the Durum Milling and Product Utilization Industry

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Check       send to:  IAOM

                                    5001 College Blvd., Suite 104

                                    Leawood, Kansas 66211-1618 USA

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IAOM Spotlight

 
International Association of Operative Millers
5001 College Blvd., Suite 104, Leawood, Kansas 66211 USA • Phone: 913 338-3377 • Fax: 913 338-3553 •
info@iaom.info