Technical Committee Roster

 Chairman

 Gary Pickelmann, Star of the West Milling Co., Frankenmuth, MI, USA

Wade Blalock, Milner Milling, Inc., Barnesville, GA, USA

Fergus Chisholm, Dawn Food Products (Canada) Ltd., Saskatoon, SK, Canada

Steve Curran, General Mills, Inc., Carlisle, IA, USA

James Doyle, King Milling Co., Lowell, MI, USA

Gerry Falvey, Rank Hovis Ltd., Buckinghamshire, England, United Kingdom

Dr. Jeff Gwirtz, Kansas State University, Manhattan, KS, USA

Derwin Hawley, Kraft Foods/Nabisco, Toledo, OH, USA

Joel Hoffa, The Mennel Milling Co., Fostoria, OH, USA

Jack Keltz, Cereal Food Processors, Inc., Wichita, KS, USA

Jon Peters, J.M. Smucker Company, Orrville, OH, USA

Ted Korolchuk, Jr., ConAgra Food Ingredients, Omaha, NE, USA

Wes Lentz, Chelsea Milling Co., Chelsea, MI, USA

Michael Long, Bay State Milling Co., Winona, MN, USA

Stephan Schuermans, Cargill, Inc., Wayzata, MN, USA

Damon Sidles, Miller Milling Company, Fresno, CA, USA

Brian Sorenson, Northern Crops Institute, Fargo, ND, USA

Vernon "Red" Tegeler, Siemer Milling Company, Teutopolis, IL, USA

Michael Wiechman, ADM Milling Co., Salina, KS, USA

Roger Wieser, Molinos del el Salvador S.A. de C.V., San Salvador, El Salvador

|return to standing committees|